All of the companies we issue policies with offer multiple payment options including 1-Pay, 2-Pay, semi-monthly, quarterly, and monthly options. Pricing for a BOP can vary based on a number of underwriting factors of the entity being insured and the additional protections required through endorsement. Typical annual premium costs for a BOP is from $500 to $3,500. Protect your business from liability risks resulting from a breach of your systems or loss of private and personal information. We understand that every business is unique and truly enjoy learning more about you and your restaurant.

Reviewing the options and developing a plan for restaurant insurance coverage is the perfect recipe. Some insurers do offer professional liability as an endorsement on a BOP, but it’s for a very small class of business types. Most companies that require professional liability insurance will need to obtain a separate policy for which we can help by clicking through this link georges.nyc

The Loss of Use or Business Income coverage on your Restaurant Insurance Policy will protect your revenue stream in the event of a loss or damage to your establishment. If your Restaurant suffers from a fire, water damage, collapse or any other insurable loss and you are forced to close your doors, you may be left without a revenue stream or income source. Business Income coverage can provide coverage for your lost revenue while your establishment is being repaired or even rebuilt. If you own the building and have tenants, it will cover the loss of rent you are not collecting during rehabilitation. The Loss of Use or Business Income coverage provides insurance protection of your income in the event that your restaurant is unforeseeably closed because of a fire, flood or other insurable loss.

Newbridge Coverage Corporation has been in this business for 60 years and our insurance experts are familiar with your risk management needs. In addition, we are here to take the pressure off you because we are independent insurance agents looking out for your business interests and not the concerns of an insurance company. Everyone loved Blaine’s sandwiches and so he decided to open up his own sandwich shop in Long Island.

As many people have already found out, Castle Rock Capacity Insurance Agency is the best stop for a quote on Restaurant Insurance. We are the low-cost solution for your Restaurant Insurance Policy. If someone is injured by you or at your business site, the policy may pay for medical and funeral expenses incurred, up to policy limits, within one year of the accident. For example, if a customer tripped and fell on your premises and had to be hospitalized.

Obtain a general liability policy to protect your business from lawsuits by a third party. Be certain that a garagekeepers legal liability policy is also in effect with adequate limits to cover any physical damage to a guest’s vehicle or other vehicles on-site. If you are using an independent valet service, obtain a certificate of insurance to verify they have the proper coverage with adequate limits. Also make sure that your business is named as an additional insured under their policy.

The insurance products on (the “”Site””) are underwritten by different carriers dependent on the relevant line of business – see huckleberry.com/carriers. Evaluate your sign exposures and determine if your existing commercial property insurance policy provides sufficient coverage. Coverage to protect you against this risk normally comes as a standalone policy. The right coverage is critical to your risk management process as it protects against discrimination, wrongful termination, sexual harassment, and other employment-related allegations. Typically, the policy will cover your business as well as your directors and officers. Third party coverage is an added option, usually accomplished via a policy endorsement, and addresses claims made by customers or vendors against you from acts committed by employees.

It covers your restaurant location and inside contents including fixtures, furniture and valuable restaurant equipment. Our experienced agents are highly trained and have an eye for detail when it comes to identifying the best coverage options for your restaurant. With our extensive network of carriers ranging from Allstate and Erie and Niagara to Central Cooperative, you can rest assured that we will find you the best policy for your business. There are various options including food truck, van, business auto coverage, box truck coverage, and pickup truck insurance. Are you looking for a quote on your personal or business insurance? You are in the right place, just fill out the request form, or call our agency, and we’ll be in touch to ask a few questions about your needs, and answer any questions you have.

We live in an extremely litigious society that business owners must be aware of. Liability lawsuits continue to rise in number while insurer settlement and court judgment amounts to claimants climb to lofty figures. As a society, we are continually pummeled with personal injury attorney TV commercials, billboards and radio ads that make people very aware that an injury can be worth a hefty sum of money. Blizzards actually beat out hurricanes for frequency of visits from New York’s most common natural disaster foes. And when that heavy, cold blanket of snow melts, the water just might map out its escape route right into your restaurant.

The property insurance under your restaurant policy typically won’t cover damage from hurricanes, so you may need to get additional coverage, or make sure that yours lists these storms, specifically. Talk with your agent about double-checking your policy, to avoid being unprepared when it comes to hurricanes. Our independent insurance agents are here to help you figure out what kind of restaurant insurance coverage you need in New York and to help get you the best possible deal.

We will help tailor your insurance policies to your company’s needs and help make sure you’re covered. Business Owner Policies are normally written as Replacement Cost Policies typically requiring a building to be insured to at least 90% of the structure’s replacement cost, oftentimes at 100%. After a loss, if it’s not insured to the replacement cost value required, a co-insurance penalty is applied. I was needing some business insurance, and they gave me several different options and potential companies to call. With all the responsibilities that restaurant owners have on their plates, insurance coverage shouldn’t add to the load.